Falmouth: 8am - 6pm, Open Monday - Saturday, Closed Sunday. 231-826-3333
Reed City: 7am - 7pm, Open Monday - Saturday, Closed Sunday. 231-791-7777
Reed City Clothing: 9am - 6pm, Open Monday - Saturday, Closed Sunday. 231-791-7777
Evart: 7am - 9pm, Open Monday - Saturday, Closed Sunday. 231-734-5515
Get a deer, bring it here!
FREE: LTJ Smoked Bacon & Chops
with every deer processed here.
Save the Dates: Buck Pole Nov. 15 & 16
BEAR Hunters, 24hr drop off in Falmouth only. You MUST pack your bear FULL of ice, so your meat doesn't spoil.
- $139 Standard Cuts
- FREE 2 packages of LTJ Bacon & 2 packages of Pork Chops with every deer processed here!
- Deer processing in Falmouth & Reed City. (24hr drop off in Falmouth only.)
- Let us know how you want to enjoy your harvest, cut and packed how you like it.
- When you choose standard cuts, you WILL always get your own venison back.
- Our roll stock vacuum packaging sets us apart, this results in increased shelf life which leads to fresher venison that lasts longer in your freezer!
- Smoked meats are a favorite to bring back to the deer blind. (extra charges will apply)
- NEW ITEM: Venison Hot Dogs, or choose your favorites like venison summer sausage, venison brats, snack sticks or venison jerky.
FRESH Venison
PRODUCTS
You choose how you want your fresh cuts processed and packaged. You'll always get your own deer back.
Smoked venison
Items
Smoked meats like venison summer sausage, brats & snack sticks are favorites! NEW ITEM: Venison hot dogs!
Venison
Jerky
We can also make venison jerky for you in a variety of flavors. Take some with you into the deer blind on your next hunt.
$1.99/lb Hanging Weight ($2.29/lb for a half hog)
Whole hog average 200-240 lbs.
Half hog average 100-120 lbs.
No additional processing charges when you choose Ebels!
Deposit Required to start your order. ($100 whole hog, $50 half hog)
Call now to order 231-826-3333, then press 1
ground PORK
sausage
Pork sausage is available in 4 flavors, Regular, Maple, Italian or Hot Italian.
fresh PORK
PACKAGING
You choose how you want your meat packaged for your family size.
ltj Smoked
pork
Smoked meats are $1.29/lb extra for items like bacon, ham and pork chops.
Ebels Whole Beef Pricing
Just $3.99/lb Hanging Weight,
Choose from a Whole, Half or Quarter Beef to fill your freezer.
½ Beef Average Weight 400-450 lbs.
¼ Beef Average Weight 200-225 lbs.
No additional processing charges when you choose Ebels!
Call now to order 231-826-3333, then press 1
GROUND
BEEF
Ebels famous ground beef is mixed 80/20 and packed into 1lb rolls.
FRESH
BEEF
You choose how you want your fresh meats packaged for your family size.
COOKED
BEEF
Enjoy delicious meals all year long when you choose Ebels for Beef Processing.
Our History
Beginning in 1920, Chris Ebels began operating Ebels General store in beautiful downtown Falmouth, Michigan. He originally started the business delivering foods and other essentials door to door in a horse drawn wagon through Falmouth. Since the original store, there have been 5 major renovations to make room for more retail space and to start new business ventures.
Meat Processing
Choose your cuts
Pork
Beef
Venison
DAWN FRESH CATERING
CELEBRATING 35 YEARS in 2024! Mark and Dawn Ebels started their own catering service, Dawn Fresh Catering, in 1989. As the business grew, Mark and Dawn were able to build a new 2400 square foot commercial kitchen. Dawn and her staff provide food to a variety of occasions such as weddings, company events, graduation open houses, class reunions, business meetings, and community events.
Dawn Fresh Catering is committed to serving fresh, homemade foods
From meat entrées to potato salad, everything is homemade. Dawn’s special recipes, many of them from her mother, Ida Mae DeRuiter, are very well known for their heartiness and taste.
The Bridge Coffee Shop
Falmouth Coffee Shop Hours
Monday – Friday, 7:30am to 5:00pm
Saturday, 8:00am to 5:00pm
Closed Sunday.
Call ahead 231-826-3333 Press 2, then x256
Reed City Coffee Shop:
Mon – Sat, 6am - 5pm Closed Sunday.
Reed City Clothing:
Mon - Sat 9am-6pm Closed Sunday.
Call ahead 231-791-7777 Press 3, then x342